08 October 2011
LUNCH
Baked lasagne
Risotto with clams
Soup with semolina gnocchi
Yogurt
Tomato juice
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Wiener Schnitzel
Mixed fried fish
Ham omelette
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Sautéed courgettes
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Fruits of season
Cheese
Ice-cream
DINNER
Cream of mushroom soup
Spaghetti, tomates, olives, paprika
Yogurt
Tomato juice
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Grilled meat
Grilled turbot
Mozzarella-cheese breaded and fried
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Rosemary potatoes
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Fruits of season
Cheese
Ice-cream
Fruit salad Alaska